Roscioli Italian Wine Club | Rubinia, La Staffa

Rubinia, La Staffa

Grape

100% Montepulciano

Drinking Window

Drink now or by 2026

Region

Marche

Pairings

Stewed beef, pork ribs.

Regional Recipe

VIEW NOW

We're waiting for you...

help spread the love this fall

If you're not yet part of our Italian wine club, we're currently accepting new members this Fall.

If you're already a member consider referring a friend - you'll save 20% on your next payment, and they'll save 20% on their first payment!

JOIN TODAY

REFER A FRIEND

Fallen Superheroes

By Daniela Pareschi

Exclusively for Roscioli Wine Club & Rimessa Roscioli

Our collection of eno-gastronomically and over-indulged superheroes - prints, accessories and more...

LEARN MORE

Winemaker Notes

The wine comes from 1 hectare on hillsides of the foothills in the Contrada of Castellaretta located in Staffolo (Ancona) at approx 440 metres above sea leve. In January, vines were pruned: grapes were hand-harvested in crates and hand-sorted, at optimal ripeness. The wine is macerated for 15 days in concrete and upon completion of fermentation the wine rests in concrete until malolactic fermentation completes. Aging is done with 2 years in barriques followed by another 2 years in the bottle. Only 160 cases produced.

The Story

The name "Rubinia" reveals the preciousness of this wine to that of the well-known bright red gem, and undoubtedly underlines its value. Obtained from 100% Montepulciano grapes in a limited edition, it is the maximum expression of the red vinification of the La Staffa winery.

RE-ORDER THIS WINE