Mille e mai più mille, La Staffa


100% Lacrima di Morro d'Alba

Drinking Window

Ready or drink by 2024


Staffolo (Ancona), MARCHE


Artisanal charcuterie and cheeses
Ascolana style olives
Focaccia with Mortadella

Regional Recipes

We're waiting for you...

help spread the love this SPRING

If you're not yet part of our Italian wine club, we're currently accepting new members this spring. 

If you're already a member consider referring a friend - you'll save 30€ on your next payment, and they'll save 30€ on their first payment!

Fallen Superheroes

By Daniela Pareschi

Exclusively for Roscioli Wine Club & Rimessa Roscioli

Our collection of eno-gastronomically and over-indulged superheroes - prints, accessories and more...

Winemaker Notes

Limited edition sparkling red wine produced with ancestral method.
Short skin contact period of few days and vinification in stainless steel tanks. Then bottled. Unfiltered and not disgorged wine from 2016 vintage. Only 1000 bottles produced.

The Story

During Spring 2016 Riccardo Baldi, owner of La Staffa winery, decided to allocate some rows of a native red vine located on the hill of the "Rincrocca" Cru to the production of a sparkling red wine refermented on its own yeasts, taking inspiration to the ancestral way of vinification of the local tradition.

The choice to focus more and more on Verdicchio as the winery's main label, leads La Staffa in 2017 to explant the rows from which they get the grapes for this wine in order to plant a new Verdicchio vineyard. Enjoy every single sip because this wine has only been produced this time and will never be produced again. A thousand bottles and never a thousand again!

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