Marche Rosso IGT "Amistà" 2020,
Ca' Liptra

Tip: You can enable subtitles using the CC icon along bottom of the video player.

Tip: You can enable subtitles using the CC icon along bottom of the video player.


100% Montepulciano

Drinking Window

Ready or drink by 2026


Cupramontana (Ancona), MARCHE


Lentil soup
Pappardelle eggpasta with wild mushrooms
and sausage
Grilled prime beef fillet
Aged Parma ham and parmesan cheese with traditional balsamic vinegar 

Regional Recipe


We're waiting for you...


We're accepting new members on to our Fall 2024 Wine Club waitlists - secure your spot today.

If you're already a member consider referring a friend - you'll save 30€ on your next payment, and they'll save 30€ on their first payment!

Fallen Superheroes

By Daniela Pareschi

Exclusively for Roscioli Wine Club & Rimessa Roscioli

Our collection of eno-gastronomically and over-indulged superheroes - prints, accessories and more...

Winemaker Notes

Grapes come from a small vineyard of 0.27 hectares at 200 meters a.s.l. facing west.

Great freshness and drinkability, as it carries out a short maceration of 2-3 days. The fermentation ends in exhausted barriques and steel tanks, refining on fine lees for 9 months.

The Story

The winery conducts old recovered and partly renewed vineyards organically divided into nine parcels for a total of 6.61 hectares. The vines have different exposure, soils, altitudes - between 200 and 400 meters above sea level - and an average age of about 40 years.

Given their age, it is very important to manage the vineyard in order to guarantee the right balance between production and survival of the plants, between the rows we find wild grass and the vines are treated exclusively with copper and sulfur, avoiding any intervention with synthetic products. No fertilizations are carried out and green manure is practiced. The work in the countryside follows the rhythm of the seasons and is done manually.

Fermentations are spontaneous, without the addition of adjuvants and additives. All the parcels are vinified separately, to understand in depth the characteristics of each individual terroir and with the specific purpose of creating a wide variability, altimetric, pedological and microclimatic.

Click the region and winemaker below to find related wines:


Share this Project