Parella, Famiglia Febo

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Ingredients


100% Trebbiano D'Abruzzo

Drinking Window


Drink now or by 2028

Region


Pescara, Abruzzo

Pairings


Fresh seafood, light pastas, seasonal vegetables, and delicate white meats.

Paring Recipe
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Winemaker Notes

Produced in Loreto Aprutino, Abruzzo, from Trebbiano d’Abruzzo grapes grown on clay-limestone soils at about 300 meters above sea level. The vineyards are farmed organically with all work and harvesting carried out by hand, without the use of chemical treatments. Fermentation is spontaneous with native yeasts in stainless steel, with brief skin contact. The wine is aged on the fine lees in steel for several months before refinement in bottle and release.

Story


Famiglia Febo is the small family-run winery of Davide Febo, rooted in the hills of Abruzzo, where viticulture has always been a matter of tradition and passion. The name Febo carries the echo of the family’s heritage, a bond that Davide has transformed into a project of authenticity and respect for the land.

Among the estate’s wines, Parella stands out: a 100% Trebbiano d’Abruzzo that expresses the character of this variety in its purest form. Cultivated with care and artisanal dedication, the Trebbiano grapes reflect the territory’s unique balance of sea breezes and mountain influence, giving the wine freshness, depth, and a distinct Mediterranean brightness.

The philosophy of Famiglia Fedo is rooted in simplicity and genuineness: wines that tell the story of a family and its land, designed to be shared at the table, in moments of conviviality and joy. Parella embodies this spirit—a white wine that is both sincere and versatile, capable of evoking the Abruzzese landscape in every sip.

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