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Ostriche, bolle e...
Tuesday, May 2nd and Wednesday, May 3rd from Bolla su Bolla, the tasting of “Oysters, bubbles and ...". We tasted seven different types of oysters, and move towards the discovery of the most beautiful ‘merroire’ of Europe under the wise guidance of Corrado Tenace
Click here to discover the oysters tasted
Price: 90 euro per person
Info e prenotazioni
Bolla su Bolla or Alessandro Pepe: 333 77 800 24 - winetasting@nullsalumeriaroscioli.com
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