Casa Coste Piane

Casa Coste Piane, Valdobbiadene | Prosecco

In Winemakers & Vineyards by Roscioli Italian Wine Club

Instead of following the common Charmat method, Casa Coste Piane ferments their wines on the bottle, using the natural sugars of the grape. In April, as soon as the yeast begins the second fermentation in the tank, they bottle the wine immediately, without adding anything to it.

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